Saturday, December 15, 2007
Good Food
I cooked a dinner that tasted fantastic tonight.
Baby carrots, bok choy, yellow and orange peppers, snow peas, broccoli and chicken all stir-fried with just the right sauces, and served over rice vermicelli.
I just thought I'd share that with you. And show you pictures!
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1 comments:
Oh my word that looks amazing!!! Yummy!
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